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ID : 58331   
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Need ideas for fast and easy meals? Do you want to eliminate meal clean up by using only one pan to cook your entire meal? This hands-on cooking class is for you!  In 2 nights, we'll prepare 8 different meals to add to your repertoire. All it takes is a little timing strategy and Kim can show you how. Come learn some midweek meals that will please even the pickiest of eaters: shrimp scampi/parmesan; breaded/roasted zucchini; balsamic chicken with roasted potatoes, onions, tomato & herbs; and more! Bring to class:  apron, dish towel, paring knife and take home containers.


Class Details

2 Sessions
Weekly - Mon, Tue

Ramsey High School

Kim Hendrickson 



Materials Fee:


Registration Closes On
Monday, October 1, 2018 @ 3:00 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
10/1/2018 - 10/2/2018 Weekly - Mon, Tue 7:00 PM - 10:00 PM Ramsey, Ramsey High School  Map, Room: Rm 102 / Culinary Arts Kim Hendrickson