A lot of people look down on veggie burgers thinking they could never live up to the real thing. That doesn't have to be true. Veggie burgers have so much potential. There's no need to settle for a tasteless frozen premade patty with a long list of artificial ingredients either when you can sit down to a decadent healthy home made version. With so many flavor profiles and a few simple ingredients to play with, you'll see how easy it is to create a simple, great tasting burger that even the biggest of carnivores can love. Join Natural Foods Chef and Holistic Nutrition & Lifestyle Coach, Christine M. Okezie for this upbeat and informative hands on class. Menu ingredients are vegetarian, gluten and dairy free. Bring to class: apron, dish towels, cutting knife and take home containers.